Breast cancer Q & A
Some people are so afraid of breast cancer they cut off their breasts.Ill-informed women can lose their breasts, their hair and their lives – even without having cancer but due to a false diagnosis and questionable treatment.
Question: Why are people so scared of cancer that they sometimes invite it in? What is the story going round about cancer screening becoming dangerous?
Do doctors test the iodine and vitamin D3 levels of cancer patients? People laugh when I talk about a 1/16 urine test, let alone HCG tests but they indicate hormonal changes that can promote the growth of cancer. According to Dr Brownstein, all cancer patients have extremely low iodine levels. Restoring your iodine status helps to prevent and treat many forms of cancer. So does vitamin D3, used to control cell division, not just kill the cells that have divided. Does your oncologist tell you that? Do they test your urine for signs that cells are dividing out of control – years before you feel a lump in your breasts? Could it be from the radiation you get from mammograms plus the poking and prodding and the aggressive needle biopsies?
Please follow this link. The article includes references and some shocking videos about what really happens. There are also links to two of my public talks on cancer to explain why you need to get more than one opinion on cancer. Especially breast cancer because of all the publicity it gets.
Question: The Budwig protocol has cured cancer for decades. What is the magic recipe and can we still use this method?
Linoleic acid, phosphatides and lipoproteins create opposing electrical fields around the cell nucleus and membrane of the cells to keep them alive and able to charge us full of energy. On the membrane we need this combination to enable cell membranes to form perfectly and divide without mutations to prevent cancer, for instance. The cottage cheese provides a sulphur-based protein that sets off a chemical reaction. It makes the flaxseed oil become water-soluble so it is easily absorbed into the cells. Dr Budwig said that cancer patients who usually don’t tolerate sunshine very well began to thrive after a daily sun bathing session. This happened as soon as their essential fatty acid balance was restored by using the Budwig protocol. The added benefits of the vitamin D would have added to the overall healing effect.
Question: What can we do if we do have cancer – any kind of cancer. Are there supplements, diets and other ways we can help?
We need to have higher levels of our very important cancer fighting 2-hydroxyestrone hormones. These chemicals switch off the aggressive impulse on a cell receptor to divide out of control and become cancerous. We do this with probiotics and chemicals like I-C3 and DIM. We need to keep the liver healthy so it can break down and excrete the dangerous oestrogen.
Doctor Gerson uses protocols that include a lot of live enzymes, micronutrients, detoxification and fresh juices. It is now well known (except to mainstream oncologists) that the absence of trypsin is what accelerates the growth of cancer. The liver makes trypsin and we need to keep the liver healthy.
Take iodine, vitamin D3, and a lot of Omega 3 supplements as well as trypsin. Also take the Budwig mixture. Orange peel is also used as a treatment for cancer: limonoids absorbed by the body and are potent anti-carcinogens. They outperform green tea and other sources of polyphenols due to their exceptional bioavailability. They remain active for a few days as opposed to other phytochemicals.
Check for parasites and microbial infections, especially mould. They can cause a lot of cell damage, make biofilms that facilitate cancer and weaken the immune system.
Question: why do some people die of cancer – even when they don’t really have anything wrong?
The mind controls the body. Given enough evidence, even false diagnosis the body will manifest the disease. Fortunately the opposite also applies and some people who really have cancer are cured of it, even with distilled water! The link below describes the process. So keep your mind positive and healthy and get your facts straight.
Question: is it really true that parabens are nasty chemicals that cause cancer?
According to people who read this sort of nonsense in magazines it is. But in truth, no. I have included quotes from an article I wrote in 2010. It was rejected by the editors of a number of health magazines who still spread such lies about parabens.
The correct term for a paraben is: para-hydroxybenzoic acid. Parabens are in fact organic vegetable acids. They are truly natural and organic, earth friendly and 100% biodegradable. Parabens destroy harmful moulds, fungi and bacteria that cause death and disease in plants, animals and humans. They help to ensure the safety of foodstuffs, cosmetics or medical products we use daily.
90% of the parabens that are present in human urine come from food sources like mangoes, green tea, coffee or even strawberries, or as a by-product of the amino acid tyrosine. This is also true of parabens that may be found in breast tumours. More dangerous is the presence of mycotoxins in human tissue when moulds have not been kept under control by these natural organic antimicrobial agents.
“Parabens are not carcinogenic, mutagenic or clastogenic (Final Report, Cosmetic Ingredient Review Expert Panel, Amended Safety Assessment (of Parabens), June 13, 2006). The unproven linking of minute amounts of parabens in human breast tumour tissues to causality of breast cancer is grossly unscientific.”